Easy American Hamburger Goulash

A simple healthy and old-fashioned comfort dinner at its best. Perfect for Weight Watchers when made with extra-lean ground beef.
Prep Time10minutes mins
Cook Time20minutes mins
Total Time30minutes mins
Ingredients
- 2 cups (8 ounces) elbow macaroni
- 1 pound extra-lean ground beef
- 1 medium onion, chopped
- 1 green bell pepper, chopped
- 2 small cans tomato soup
- 1 small can drained diced tomatoes
- 1 small can drained rotel tomatoes
- Pinch of brown sugar
- Splash of Worcestershire sauce
- Salt and pepper to taste
Instructions
- Cook macaroni according to package directions; drain.
- Meanwhile spray olive oil in a large skillet, or dutch oven, over medium heat. Stir in cut up onion, and pepper into the skillet and cook. Set aside afterwards.
- Cook the beef. Afterwards add in onion and pepper and add salt, pepper.
- Stir in the tomatoes, tomato soup, Worcestershire sauce , brown sugar , and sugar. Simmer until heated thoroughly.
- Stir in the drained macaroni and combine well. Enjoy!
Weight Watchers points: 6 points
If you want to add more flavor and not watching the WW points add cheese!
Cheesy: Stir in or top with your favorite grated or shredded cheese. (A cup of cheddar cheese mixed in adds the extra flavor you will love).
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