• Canning,  Jams/Jellys

    Homemade Strawberry Jam and canning it

    I had a bunch of strawberries from my garden this June. I made this delicious strawberry jam from it. I canned them afterwards and gave them to friends/neighbors. They loved it! Especially my family really loved it! I decided to keep making some. It really is pretty simple to do after you get the hang of it. The best part it’s a lot better for you and tastes so much better than store bought. Store bought has tons of corn syrup in it. If you want to make this with less sugar you can do that! You just have to make sure the pectin you buy is for low or…

Ingredients

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Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

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